Condiments and spreads pair so well with our farmers’ best cheeses because they naturally balance the cheese’s slight saltiness with a bit of sweetness, producing exciting and unexpected flavors and textures. The goal is combinations that complement or contrast but never overpower, so you achieve flavor harmony with each mouthwatering bite. Our flavor gurus have selected the perfect pairings to get you started.
Alpine Cheddar’s swiss-inspired flavor and slightly crumbly texture are complemented perfectly by the sharp fruity tang of balsamic vinegar. Toss chunks of Alpine Cheddar Cheese with your favorite spring mix lettuce, then drizzle over some good balsamic vinaigrette for an easy, delicious salad.
Farmhouse Reserve + Blackberry Jam
Farmhouse Reserve’s rich, mellow flavor is balanced perfectly by the tart sweetness of Blackberry Jam. Fill mini phyllo shells with blackberry jam, top with a slice of Farmhouse Reserve Cheddar cheese, and bake for an appetizer that’s easy and sophisticated. Another tasty snack drizzled with honey is this Cheddar, Fig and Apricot on Sweet Potato Chips!
Seriously Sharp + Dijon Mustard
Seriously Sharp’s complexity and slight nuttiness stands up to the robust tangy flavor of Dijon Mustard. Up your sandwich game with Seriously Sharp, Dijon mustard, smoked turkey, and your favorite veggies.
Vermont Sharp + Caramel
Vermont Sharp’s creamy flavor and slight acidity pairs well with the milky, buttery sweetness of caramel. Create an unforgettable dessert quesadilla with a filling of grated Vermont Sharp and sliced apples, then finish with a drizzle of caramel sauce.