Combine fragrant fresh dill and our farmers’ tangy sour cream and you get Cabot Dill Dip, a versatile dip perfect for any occasion. It’s the perfect flavor mate for all the dipping classics (potato chips, fresh veggies, pita wedges), but also flavorful enough to take your weeknight dinner to another level. Spoon it atop salmon, chicken, steak, roasted vegetables, baked potatoes, or a juicy burger. You simply can’t go wrong!
Ingredients: Sour cream (cultured pasteurized light cream, nonfat milk and enzymes), dill seasoning (salt, dehydrated onion, dextrose, garlic powder, dill, xanthan gum, natural butter flavor, parsley, spice extractive).